Each year, billions of pounds of safe food and grocery products are thrown away in restaurants and catering facilities, and pulled from the shelves of retail stores. With 732,000 Central Floridians struggling with hunger, your business can help by donating items you may normally discard - including dented cans, surplus inventory or unspoiled leftovers. Donating to Second Harvest can save your business real dollars. Plus, it’s convenient and safe.
A private, non-profit organization, Second Harvest distributes donated food to more than 500 non-profit partner agencies in six Central Florida counties, including Orange, Seminole, Volusia, Brevard, Lake and Osceola. Our mission depends heavily on the passion of volunteers, the generosity of corporate and private contributors and food donors, and the hard work of our partner agencies.